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Dove Arrow Red Wheat with Blackberry

Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 35 gallons (fermentor volume)
Pre Boil Size: 42 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Post Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 276 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)

Created: Wednesday April 3rd 2024

Original Gravity:

1.084

Final Gravity:

1.012

ABV (standard):

9.5%

IBU (tinseth):

28.4

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
55 lb	Rahr - Red Wheat55 lb Red Wheat	39.1	3.2	50%
55 lb	US - Pale 2-Row55 lb Pale 2-Row	37	1.8	50%
110 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
5 oz	PBS5 oz PBS Hops		Pellet	12.5	Boil	60 min	28.42	100%
5 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
5 oz	PBS (Pellet) 4.9999999885628 oz PBS (Pellet) Hops		28.42	100%
5 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
8 oz	Coriander		Other	Whirlpool	0 min.
12 oz	Grapefruit Peel		Flavor	Whirlpool	0 min.

Yeast

Fermentis - Safbrew - Wheat Beer Yeast WB-06

Amount:	100 Grams	Cost:
Attenuation (avg):	86%	Flocculation:	Low
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 938 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

144

Views

Brews

Public: Yup, Shared
Last Updated: 2024-04-03 17:39 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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