Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
BSG - Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
First Wort
|
90 min |
33.47 |
33.3% |
|
2 oz |
BSG - Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
10.31 |
33.3% |
|
2 oz |
BSG - Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
33.3% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 oz |
BSG - Saaz (Pellet) 5.9999999862754 oz Saaz (Pellet) Hops |
|
43.78 |
99.9% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.67 gal |
|
Strike |
159 °F |
150 °F |
45 min |
|
|
Remove 9 quarts for decoction. Boil 45 min. Add back to reach mash out temp. |
Decoction |
152 °F |
170 °F |
45 min |
|
4.67 gal |
|
Batch Sparge |
170 °F |
170 °F |
15 min |
Starting Mash Thickness:
1.7 qt/lb
Starting Grain Temp:
73 °F |
Target Water Profile
Balanced Profile
"Czech Pilsner" Bohemian Pilsener beer recipe by Apartment Brewer. All Grain, ABV 5.9%, IBU 43.78, SRM 3.96, Fermentables: (Floor-Malted Bohemian Pilsner, BEST Acidulated) Hops: (Saaz) Other: (Baking Soda, Calcium Chloride (dihydrate), Epsom Salt, Whirlfloc, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-22 23:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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