Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Brewferm - Southern Star20 g Southern Star Hops |
|
Pellet |
13 |
Boil at 97 °C
|
40 min |
28.97 |
25% |
40 g |
East Kent Goldings40 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil at 97 °C
|
20 min |
17.84 |
50% |
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil at 97 °C
|
10 min |
5.34 |
25% |
80 g
/ R 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26.43 L |
|
Strike |
72 °C |
67 °C |
60 min |
29 L |
|
Fly Sparge |
80 °C |
77 °C |
15 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
22 °C |
Priming
Method: dextrose
Amount: 163.3 g
Temp: 20 °C
CO2 Level: 2.1 Volumes |
Target Water Profile
Balanced Profile
"Impala Irish Red Ale" Irish Red Ale beer recipe by Piet. All Grain, ABV 4.77%, IBU 52.14, SRM 41.82, Fermentables: (Finest Maris Otter, Amber, Crystal Light - 45L, Melanoidin, Flaked Torrified Oats, Roasted Barley) Hops: (Southern Star, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-01 15:22 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R |
Cost % |
Fermentables |
R |
|
Steeping Grains (Extract Only) |
R |
|
Hops |
R |
|
Yeast |
R |
|
Other |
R |
|
Cost Per Barrel |
R 0.00 |
|
Cost Per Pint |
R 0.00 |
|
Total Cost |
R 0.00 |
|
Discussion about this recipe:
Back To Top