Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.30 oz |
Perle1.3 oz Perle Hops |
|
Pellet |
5.1 |
Boil
|
60 min |
13.41 |
44.8% |
|
1.10 oz |
Perle1.1 oz Perle Hops |
|
Pellet |
5.1 |
Boil
|
30 min |
8.72 |
37.9% |
|
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.5 |
Boil
|
0 min |
|
17.2% |
|
2.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.40 oz |
Perle (Pellet) 2.3999999945102 oz Perle (Pellet) Hops |
|
22.13 |
82.7% |
|
0.50 oz |
Hallertau Mittelfruh (Pellet) 0.49999999885628 oz Hallertau Mittelfruh (Pellet) Hops |
|
|
17.2% |
|
2.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.8 gal |
|
Infusion |
122 °F |
122 °F |
5 min |
|
|
|
Temperature |
122 °F |
126 °F |
15 min |
|
|
|
Temperature |
126 °F |
145 °F |
30 min |
|
|
|
Temperature |
145 °F |
162 °F |
15 min |
|
|
|
Decoction |
162 °F |
169 °F |
10 min |
Priming
|
Method: co2
Amount: 11.24 psi
Temp: 36 °F
CO2 Level: 2.6 Volumes |
Target Water Profile
Balanced Profile
"The Aviator" Doppelbock beer recipe by Mossy. BIAB, ABV 7.45%, IBU 22.13, SRM 11.75, Fermentables: (Munich, Pilsner, CaraHell, CaraMunich II, Carafa Special Type III) Hops: (Perle, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-05 01:53 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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