Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
650 g |
Magnum650 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
24.22 |
26.5% |
|
1,000 g |
Target1000 g Target Hops |
|
Pellet |
11.5 |
Boil
|
15 min |
14.18 |
40.8% |
|
800 g |
East Kent Goldings800 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
15 min |
5.72 |
32.7% |
|
2,450 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
816.48 L |
|
Strike |
74 °C |
67 °C |
60 min |
|
200 L |
|
Sparge |
76 °C |
-- |
-- |
Starting Mash Thickness:
2.8 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Seattle Water
"Oats on Oats - Double Brown sugar Oat stout" Imperial Stout beer recipe by Isaiah Powell. All Grain, ABV 8.54%, IBU 44.12, SRM 39.89, Fermentables: (Maris Otter Pale, Golden Naked Oats, Malted Naked Oats, Brewers Oat Flakes / Flaked oats, Munich Dark 20L, Roasted Barley, Crystal Medium, Carafa III, Chocolate, Brown Sugar) Hops: (Magnum, Target, East Kent Goldings) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-18 00:48 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
