Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Hopsteiner - Spalter25 g Spalter Hops |
|
Leaf/Whole |
4 |
Boil
|
60 min |
12.55 |
50% |
|
15 g |
Hopsteiner - Spalter15 g Spalter Hops |
|
Leaf/Whole |
4 |
Boil
|
30 min |
5.79 |
30% |
|
10 g |
Hopsteiner - Spalter10 g Spalter Hops |
|
Leaf/Whole |
4 |
Whirlpool at 80 °C
|
0 min |
0.62 |
20% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
68 °C |
60 min |
Target Water Profile
Balanced Profile
"Oktoberfest - Marzen" Märzen beer recipe by Brewer #422791. BIAB, ABV 7.3%, IBU 18.96, SRM 13.2, Fermentables: (Pilsen, Munich, Carapils, Caramelo 60) Hops: (Spalter)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-28 20:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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