Fermentation History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Artisan - Willamette20 g Willamette Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
12.57 |
70.7% |
|
8.30 g |
Artisan - Willamette8.3 g Willamette Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
1.89 |
29.3% |
|
28.30 g
/ $ 0.00
|
Target Water Profile
Misfits Farm RO
"Creme Ale 2024" Cream Ale beer recipe by Brewer #30852. All Grain, ABV 5.06%, IBU 14.46, SRM 2.72, Fermentables: ( Brewers Malt 2-Row, Pilsner, Flaked Rice, Flaked Corn, Acidulated) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-27 00:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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