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Smash-ish idaho-7

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 5.01 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 236 calories (Per 12oz)
Carbs: 25.3 g (Per 12oz)

Created: Saturday March 23rd 2024

The All-American

by Bubba Wade

OG: 1.055 FG: 1.010 ABV: 5.9% IBU: 34

Original Gravity:

1.071

Final Gravity:

1.019

ABV (standard):

6.8%

IBU (tinseth):

33.8

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.36 lb	Rahr - Standard 2-Row6.36 lb Standard 2-Row	36.8	1.8	71.4%
1.27 lb	Flaked Oats1.27 lb Flaked Oats	33	2.2	14.3%
0.64 lb	Honey Malt0.64 lb Honey Malt	37	25	7.2%
0.32 lb	German - CaraFoam0.32 lb CaraFoam	37	1.8	3.6%
0.32 lb	Briess - Dextrose0.32 lb Dextrose	42	1	3.6%
8.91 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.16 oz	Yakima Valley Hops - Idaho 70.16 oz Idaho 7 Hops	Pellet	12.5	Boil	30 min	8.4	4.4%
0.32 oz	Yakima Valley Hops - Idaho 70.32 oz Idaho 7 Hops	Pellet	12.5	Boil	15 min	10.84	8.7%
0.64 oz	Yakima Valley Hops - Idaho 70.64 oz Idaho 7 Hops	Pellet	12.5	Boil	5 min	8.71	17.4%
0.64 oz	Yakima Valley Hops - Idaho 70.64 oz Idaho 7 Hops	Pellet	12.5	Whirlpool at 180 °F	15 min	5.82	17.4%
1.91 oz	Yakima Valley Hops - Idaho 71.91 oz Idaho 7 Hops	Pellet	12.5	Dry Hop	3 days		52%
3.67 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3.67 oz	Yakima Valley Hops - Idaho 7 (Pellet)		33.77	99.9%
3.67 oz / $ 0.00

Yeast

Imperial Yeast - A18 Joystick

Amount:	0.64 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium High
Optimum Temp:	60 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 80 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-03-23 14:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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