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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
28 lb | Avangard - Pale 2-Row28 lb Pale 2-Row | 37 | 2 | 87.5% | |
1.50 lb | Briess - Carapils Malt1.5 lb Carapils Malt | 34.5 | 1.5 | 4.7% | |
1 lb | American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L | 35 | 20 | 3.1% | |
1.50 lb | Corn Sugar - Dextrose1.5 lb Corn Sugar - Dextrose - (late boil kettle addition) | 42 | 0.5 | 4.7% | |
32 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Apollo0.5 oz Apollo Hops | Pellet | 18 | First Wort | 60 min | 15.36 | 2.4% | |
10.40 g | Magnum10.4 g Magnum Hops | Extract | 47.4 | Boil | 50 min | 34.98 | 1.8% | |
1 oz | Yakima Chief Hops - Citra LupuLN2 (Cryo)1 oz Citra LupuLN2 (Cryo) Hops | Lupulin Pellet | 25 | Boil | 45 min | 35.61 | 4.8% | |
2 oz | Yakima Chief Hops - Simcoe LupuLN2 (Cryo)2 oz Simcoe LupuLN2 (Cryo) Hops | Lupulin Pellet | 23 | Boil | 20 min | 43.22 | 9.6% | |
3 oz | Yakima Chief Hops - Mosaic3 oz Mosaic Hops | Pellet | 12.25 | Hopback at 165 °F | 0 min | 11.97 | 14.4% | |
2 oz | Yakima Chief Hops - Simcoe LupuLN2 (Cryo)2 oz Simcoe LupuLN2 (Cryo) Hops | Lupulin Pellet | 23 | Hop Stand at 165 °F | 0 min | 14.98 | 9.6% | |
2 oz | Yakima Chief Hops - Citra LupuLN2 (Cryo)2 oz Citra LupuLN2 (Cryo) Hops | Lupulin Pellet | 25 | Hop Stand | 0 min | 16.28 | 9.6% | |
2 oz | Wai-iti2 oz Wai-iti Hops | Pellet | 3 | Dry Hop | Day 3 | 9.6% | ||
1 oz | Yakima Chief Hops - Citra LupuLN2 (Cryo)1 oz Citra LupuLN2 (Cryo) Hops | Lupulin Pellet | 25 | Dry Hop | Day 3 | 4.8% | ||
1 oz | Yakima Chief Hops - Mosaic LupuLN2 (Cryo)1 oz Mosaic LupuLN2 (Cryo) Hops | Lupulin Pellet | 22 | Dry Hop | Day 3 | 4.8% | ||
1 oz | Yakima Chief Hops - Simcoe LupuLN2 (Cryo)1 oz Simcoe LupuLN2 (Cryo) Hops | Lupulin Pellet | 23 | Dry Hop | Day 3 | 4.8% | ||
2 oz | Wai-iti2 oz Wai-iti Hops | Pellet | 3 | Dry Hop | Day 10 | 9.6% | ||
1 oz | Yakima Chief Hops - Citra LupuLN2 (Cryo)1 oz Citra LupuLN2 (Cryo) Hops | Lupulin Pellet | 25 | Dry Hop | Day 10 | 4.8% | ||
1 oz | Yakima Chief Hops - Mosaic LupuLN2 (Cryo)1 oz Mosaic LupuLN2 (Cryo) Hops | Lupulin Pellet | 22 | Dry Hop | Day 10 | 4.8% | ||
1 oz | Yakima Chief Hops - Simcoe LupuLN2 (Cryo)1 oz Simcoe LupuLN2 (Cryo) Hops | Lupulin Pellet | 23 | Dry Hop | Day 10 | 4.8% | ||
20.87 oz / $ 0.00 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
0.50 oz | Apollo (Pellet) 0.49999999885628 oz Apollo (Pellet) Hops | 15.36 | 2.4% | |
10.40 g | Magnum (Extract) 10.4 g Magnum (Extract) Hops | 34.98 | 1.8% | |
5 oz | Yakima Chief Hops - Citra LupuLN2 (Cryo) (Lupulin Pellet) 4.9999999885628 oz Citra LupuLN2 (Cryo) (Lupulin Pellet) Hops | 51.89 | 24% | |
6 oz | Yakima Chief Hops - Simcoe LupuLN2 (Cryo) (Lupulin Pellet) 5.9999999862754 oz Simcoe LupuLN2 (Cryo) (Lupulin Pellet) Hops | 58.2 | 28.8% | |
3 oz | Yakima Chief Hops - Mosaic (Pellet) 2.9999999931377 oz Mosaic (Pellet) Hops | 11.97 | 14.4% | |
4 oz | Wai-iti (Pellet) 3.9999999908503 oz Wai-iti (Pellet) Hops | 0 | 19.2% | |
2 oz | Yakima Chief Hops - Mosaic LupuLN2 (Cryo) (Lupulin Pellet) 1.9999999954251 oz Mosaic LupuLN2 (Cryo) (Lupulin Pellet) Hops | 0 | 9.6% | |
20.87 oz / $ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
9.53 gal | Strike | 166 °F | 151 °F | 60 min | |
4.3 gal | Sparge | 172 °F | -- | -- | |
Starting Mash Thickness:
1.25 qt/lb Starting Grain Temp: 65 °F |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
9 ml | Lactic acid | Water Agt | Mash | 0 min. | |
7 g | Calcium Chloride (anhydrous) | Water Agt | Mash | 0 min. | |
8 g | Epsom Salt | Water Agt | Mash | 0 min. | |
5 g | Yeast Nutrient | Other | Boil | 10 min. | |
9 g | Gypsum | Water Agt | Mash | 1 hr. | |
1 each | Whirlfloc | Fining | Boil | 10 min. |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 Yeast Pitch Rate and Starter Calculator |
CO2 Level: 2.25 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
Mash Chemistry and Brewing Water Calculator |
Brew #1 had a OG of 1.070 less than normal efficiency because I was maxing out mash tun, and didn’t stir well enough.
The final gravity was 1.006 with 44g of safale 5
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |