Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
victoria200 g victoria Hops |
|
Pellet |
13 |
Whirlpool at 85 °C
|
0 min |
20.15 |
20% |
|
200 g |
victoria200 g victoria Hops |
|
Pellet |
13 |
Dry Hop (High Krausen) at 19 °C
|
3 days |
|
20% |
|
200 g |
victoria200 g victoria Hops |
|
Pellet |
13 |
Dry Hop (High Krausen) at 16 °C
|
5 days |
|
20% |
|
200 g |
victoria200 g victoria Hops |
|
Pellet |
13 |
Dry Hop (High Krausen) at 2 °C
|
8 days |
|
20% |
|
200 g |
victoria200 g victoria Hops |
|
Pellet |
13 |
Dry Hop (High Krausen) at 2 °C
|
12 days |
|
20% |
|
1,000 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,000 g |
victoria (Pellet) 1000 g victoria (Pellet) Hops |
|
20.15 |
100% |
|
1,000 g
/ $ 0.00
|
Target Water Profile
Agua de Morón 26/11/2022 BUENOS AIRES Morón
"SMASH IPA" American IPA beer recipe by Alejandro. All Grain, ABV 8.8%, IBU 20.15, SRM 4.76, Fermentables: (Pilsen, Dextrose Sugar) Hops: (victoria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-20 21:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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