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Small Time Chocolate Porter

Method: BIAB
Style: Brown Porter
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.33 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Brian McCaskey
Calories: 247 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)

Created: Monday March 18th 2024

Original Gravity:

1.075

Final Gravity:

1.015

ABV (standard):

7.9%

IBU (tinseth):

31.2

SRM (morey):

42.1

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 lb	United Kingdom - Maris Otter Pale2 lb Maris Otter Pale	38	3.75	72.7%
0.25 lb	Briess - Caramel Malt - 60L0.25 lb Caramel Malt - 60L	35.4	60	9.1%
0.20 lb	Briess - Blackprinz Malt0.2 lb Blackprinz Malt	25	500	7.3%
0.20 lb	Dingemans - Aromatic Malt0.2 lb Aromatic Malt	36.3	19	7.3%
0.10 lb	Aromatic0.1 lb Aromatic	33	38	3.6%
2.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 g	Chinook3 g Chinook Hops	Pellet	13	Boil	60 min	24.63	50%
3 g	Cascade3 g Cascade Hops	Pellet	7	Boil	15 min	6.58	50%
6 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 g	Chinook (Pellet) 3 g Chinook (Pellet) Hops	24.63	50%
3 g	Cascade (Pellet) 3 g Cascade (Pellet) Hops	6.58	50%
6 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.4 qt		Strike	169 °F	155 °F	60 min
2 qt		Sparge	170 °F	155 °F	--

Other Ingredients

Amount	Name	Type	Use	Time
0.20 lb	Brown Sugar	Other	Mash	10 min.
0.10 oz	Cacao Nibs	Flavor	Mash	10 min.
1 oz	Rice hulls	Other	Mash	1 hr.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 24 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Slight variant of Small Time Porter from Buckeye Brewcraft

Last Updated and Sharing

168

Views

Brews

Public: Yup, Shared
Last Updated: 2024-08-13 12:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Small Time Chocolate Porter

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