Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
polaris0.5 oz polaris Hops |
|
Pellet |
21.1 |
Boil
|
60 min |
41.41 |
33.3% |
|
1 oz |
jessiehops1 oz jessiehops Hops |
|
Leaf/Whole |
3 |
Boil
|
15 min |
5.31 |
66.7% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
polaris (Pellet) 0.49999999885628 oz polaris (Pellet) Hops |
|
41.41 |
33.3% |
|
1 oz |
jessiehops (Leaf/Whole) 0.99999999771257 oz jessiehops (Leaf/Whole) Hops |
|
5.31 |
66.7% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
|
Steeping |
100 °F |
165 °F |
30 min |
|
5.5 gal |
|
|
165 °F |
212 °F |
60 min |
Yeast
|
safale -S04 - s04
|
|
Amount:
|
1 Tsp |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
75 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
87 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: dextrose
Amount: 1oz
Temp: 75 °F
|
Target Water Profile
Balanced Profile
"coconut porter" No Profile Selected beer recipe by Anonymous. Partial Mash, ABV 5.3%, IBU 46.72, SRM 36.87, Fermentables: (Liquid Malt Extract - Dark, Chocolate, Biscuit, Caramel / Crystal 60L, Corn Sugar - Dextrose) Hops: (polaris, jessiehops)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-18 13:01 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
