Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Artisan - Cascade1 oz Cascade Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
18.55 |
16.7% |
|
1 oz |
Glacier1 oz Glacier Hops |
|
Pellet |
5.7 |
Boil
|
30 min |
12.5 |
16.7% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
9.3 |
Boil
|
20 min |
16.07 |
16.7% |
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.7 |
Boil
|
0 min |
|
16.7% |
|
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
6.5 |
Boil
|
0 min |
|
33.3% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
|
Steeping |
68 °F |
125 °F |
15 min |
|
5.5 gal |
|
Steeping |
125 °F |
148 °F |
30 min |
|
5.5 gal |
|
Steeping |
148 °F |
158 °F |
30 min |
|
5.5 gal |
|
Steeping |
158 °F |
167 °F |
10 min |
|
2.5 gal |
|
Batch Sparge |
167 °F |
170 °F |
20 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
125 °F |
Priming
|
Method: dextrose
Amount: 5.0 oz
Temp: 68 °F
CO2 Level: 2.2 Volumes |
Target Water Profile
Light colored and malty
"MarchMadness" Belgian Pale Ale beer recipe by Jeff. All Grain, ABV 7.34%, IBU 47.11, SRM 4.04, Fermentables: (Belgian Pilsner Malt, Brewers Malt 2-Row, Pilsen Malt, Carafoam, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Cascade, Glacier, Amarillo, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-16 23:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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