Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
156 °F |
-- |
Target Water Profile
Absopure Purified Drinking Water
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Fidens Base" Specialty IPA: New England IPA beer recipe by Germainium. Extract, ABV 7.79%, IBU 0, SRM 5.82, Fermentables: ( Standard 2-Row, Brewers Oat Flakes / Flaked oats, Finest Pale Ale Golden Promise, Chit Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-14 01:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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