Brew Log History
Target 50°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
$ 2.25 / oz
$ 4.50 |
Pellet |
3 |
Boil
|
60 min |
11.48 |
50% |
|
1.50 oz |
Hallertau Mittelfruh1.5 oz Hallertau Mittelfruh Hops |
$ 2.25 / oz
$ 3.38 |
Pellet |
3 |
Boil
|
30 min |
6.61 |
37.5% |
|
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
$ 2.25 / oz
$ 1.13 |
Pellet |
3 |
Boil
|
0 min |
|
12.5% |
|
4 oz
/ $ 9.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Hallertau Mittelfruh (Pellet) 3.9999999908503 oz Hallertau Mittelfruh (Pellet) Hops |
$ 2.25 / oz
$ 9.00 |
18.09 |
100% |
|
4 oz
/ $ 9.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.5 gal |
|
Strike |
158 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Yeast
|
Omega Yeast Labs - Oktoberfest OYL-107
|
|
Amount:
|
1 Each |
Cost:
|
$ 10.25 / each
$ 10.25 |
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Medium-High |
|
Optimum Temp:
|
46 - 58 °F |
Starter:
|
No |
|
Fermentation Temp:
|
50 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
179 B cells required
|
|
|
Imperial Yeast - L17 Harvest
|
|
Amount:
|
1 Each |
Cost:
|
$ 15.00 / each
$ 15.00 |
|
Attenuation (avg):
|
70%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
50 - 60 °F |
Starter:
|
No |
|
Fermentation Temp:
|
50 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
179 B cells required
|
|
|
$ 25.25
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Light colored and malty
"Mostly Traditional Oktoberfest" Märzen beer recipe by David Young. All Grain, ABV 5.23%, IBU 18.09, SRM 9.58, Fermentables: (Vienna, Munich, CaraMunich I) Hops: (Hallertau Mittelfruh) Other: (Campden Tablet, Beer Nutrient, Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-18 22:43 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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