Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.05 oz |
Target1.05 oz Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
46.12 |
50% |
0.35 oz |
Challenger0.35 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
4.12 |
16.7% |
0.35 oz |
East Kent Goldings0.35 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
2.42 |
16.7% |
0.35 oz |
Northdown0.35 oz Northdown Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
4.17 |
16.7% |
2.10 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.2 gal |
|
Strike |
163 °F |
152 °F |
60 min |
4.25 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
2 tsp |
Salt
|
|
Water Agt |
Mash |
1 hr. |
3 g |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
5 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
1 each |
Crush whilrfoc Tablet
|
|
Water Agt |
Boil |
10 min. |
1 each |
Campden Tablets
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: co2
Amount: 2.52 psi
Temp: 32 °F
CO2 Level: 1.9 Volumes |
Target Water Profile
Burton on Trent (historic and decarbonated)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-15 00:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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