London Pride Clone Beer Recipe | All Grain Standard/Ordinary Bitter by 1 Barrel Brewing Company | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

London Pride Clone

129 calories 14.2 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Eric Houghland
Calories: 129 calories (Per 12oz)
Carbs: 14.2 g (Per 12oz)
Created: Wednesday March 13th 2024
1.039
1.011
3.6%
36.0
13.2
5.5
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb Simpsons - Best Pale Ale8.5 lb Best Pale Ale 37.5 2 89.5%
1 lb Simpsons - DRC1 lb DRC 34.7 115 10.5%
9.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Target0.6 oz Target Hops Pellet 11.5 Boil 60 min 27.87 44.4%
0.25 oz Challenger0.25 oz Challenger Hops Pellet 8.5 Boil 10 min 3.11 18.5%
0.25 oz East Kent Goldings0.25 oz East Kent Goldings Hops Pellet 5 Boil 10 min 1.83 18.5%
0.25 oz Northdown0.25 oz Northdown Hops Pellet 8.6 Boil 10 min 3.15 18.5%
1.35 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.2 gal Strike 163 °F 152 °F 60 min
4 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 2 qt/lb
Starting Grain Temp: 65 °F
 
Other Ingredients
Amount Name Cost Type Use Time
2 tsp Gypsum Water Agt Other 1 hr.
2 tsp Salt Water Agt Other 1 hr.
3 g Five Star Chemicals - 5.2 pH Stabilizer Water Agt Mash 1 hr.
5 tsp Yeast Nutrient Other Boil 10 min.
1 each Crush whilrfoc Tablet Water Agt Boil 10 min.
1 each Campden Tablets Water Agt Other 0 min.
 
Yeast
Propagate Labs - Propagate Labs - English Ale I
Amount:
1 Each
Cost:
Attenuation (custom):
70%
Flocculation:
Medium
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 71 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 5.75 psi       Temp: 40 °F       CO2 Level: 1.9 Volumes
 
Target Water Profile
Burton on Trent (historic and decarbonated)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"London Pride Clone" Standard/Ordinary Bitter beer recipe by Eric Houghland. All Grain, ABV 3.61%, IBU 35.96, SRM 13.2, Fermentables: (Best Pale Ale, DRC) Hops: (Target, Challenger, East Kent Goldings, Northdown) Other: (Gypsum, Salt, 5.2 pH Stabilizer, Yeast Nutrient, Crush whilrfoc Tablet, Campden Tablets)
Recipe Picture
Last Updated and Sharing
 
287
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-12-17 15:47 UTC
NEW Water Requirements:
London Pride Clone
Equipment Profile Used

System Default

Close
Print
Water Requirements:
London Pride Clone
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information