Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6 oz |
BSG - Willamette6 oz Willamette Hops |
|
Pellet |
3.8 |
Hop Stand at 212 °F
|
0 min |
0.61 |
100% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 oz |
BSG - Willamette (Pellet) 5.9999999862754 oz Willamette (Pellet) Hops |
|
0.61 |
100% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
115.94 gal |
|
Strike |
164 °F |
152 °F |
40 min |
Starting Grain Temp:
50 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
26.50 lb |
Lactose
|
|
Flavor |
Boil |
10 min. |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Awesome Recipe" Sweet Stout beer recipe by Brewer #421372. All Grain, ABV 4.77%, IBU 0.61, SRM 36.16, Fermentables: (Pale 2-Row - Toasted, Chocolate, Caramel / Crystal 80L, Caramel / Crystal 120L) Hops: (Willamette) Other: (Lactose)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-13 01:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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