Citra SMASH IPA Beer Recipe | All Grain American IPA by Brewer #420989 | Brewer's Friend
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Citra SMASH IPA

186 calories 16.3 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.52 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 186 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Saturday March 9th 2024
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1.057
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n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Rahr - Standard 2-Row12 lb Standard 2-Row 36.8 1.8 100%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 60 min 22.06 8.3%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 20 min 26.72 16.7%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 16 16.7%
1.50 oz Citra1.5 oz Citra Hops Pellet 11 Boil 0 min 25%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 4 days 33.3%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Strike 161 °F 152 °F 60 min
Starting Mash Thickness: 1.75 qt/lb
Starting Grain Temp: 151 °F
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Citra SMASH IPA" American IPA beer recipe by Brewer #420989. All Grain, ABV 6.2%, IBU 64.77, SRM 4.07, Fermentables: (Standard 2-Row) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2024-03-09 19:21 UTC
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