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Cero Cerveceria Pale Ale 2 bbls

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 290 liters (fermentor volume)
Pre Boil Size: 300 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 148 calories (Per 350ml)
Carbs: 13.6 g (Per 350ml)

Created: Friday March 8th 2024

Original Gravity:

1.046

Final Gravity:

1.009

ABV (standard):

4.8%

IBU (tinseth):

52.0

SRM (morey):

7.1

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
40 kg	American - Pale Ale40 kg Pale Ale	37	3.5	72.7%
10 kg	Munich - Light 10L10 kg Munich - Light 10L	33	10	18.2%
5 kg	German - CaraRed5 kg CaraRed	34	20	9.1%
55 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
80 g	Yakima Chief Hops - Simcoe80 g Simcoe Hops	Pellet	59.6	Boil	60 min	44.01	40%
20 g	Yakima Chief Hops - Simcoe20 g Simcoe Hops	Extract	59.6	Boil	10 min	3.63	10%
100 g	Yakima Chief Hops - Citra LupuLN2 (Cryo)100 g Citra LupuLN2 (Cryo) Hops	Lupulin Pellet	25	Whirlpool	20 min	4.31	50%
200 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
80 g	Yakima Chief Hops - Simcoe (Pellet) 80 g Simcoe (Pellet) Hops	44.01	40%
20 g	Yakima Chief Hops - Simcoe (Extract) 20 g Simcoe (Extract) Hops	3.63	10%
100 g	Yakima Chief Hops - Citra LupuLN2 (Cryo) (Lupulin Pellet)	4.31	50%
200 g / $ 0.00

Yeast

Lallemand - LALBREW® VOSS KVEIK ALE YEAST

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	25 - 40 °C	Starter:	No
Fermentation Temp:	30 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 1161 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

244

Views

Brews

Public: Yup, Shared
Last Updated: 2024-03-09 19:10 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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