Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
86.70 g |
Saaz86.7 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
70 min |
13.36 |
62.1% |
|
53 g |
Barth-Haas - Hallertauer Tradition53 g Hallertauer Tradition Hops |
|
Leaf/Whole |
5.5 |
Boil
|
15 min |
5.61 |
37.9% |
|
139.70 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Fruit Berry" Fruit Beer recipe by Brewer #410458. All Grain, ABV 6.56%, IBU 18.97, SRM 12.34, Fermentables: (Best RED X, BEST Caramel Pils, BEST Pilsen) Hops: (Saaz, Hallertauer Tradition)
Last Updated and Sharing
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- Last Updated: 2024-03-15 05:17 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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