Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
$ 1.75 / oz
$ 1.75 |
Pellet |
8.6 |
Boil
|
90 min |
37.84 |
50% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
5.4 |
Boil
|
30 min |
17.07 |
50% |
|
2 oz
/ $ 1.75
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer (Pellet) 0.99999999771257 oz Northern Brewer (Pellet) Hops |
$ 1.75 / oz
$ 1.75 |
37.84 |
50% |
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
17.07 |
50% |
|
2 oz
/ $ 1.75
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.5 gal |
|
Vorlauf |
153 °F |
153 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
12 oz |
Roasted Pecan
|
|
Flavor |
Whirlpool |
30 min. |
|
6 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Dublin (Dry Stout)
"Pecan Dry Stout" Dry Stout beer recipe by Charleston Home Brew Co. SC. BIAB, ABV 5.3%, IBU 54.91, SRM 38.74, Fermentables: (Two-Row Pale, Caramel / Crystal 40L, Black Patent, Organic Chocolate Malt, Roasted Barley) Hops: (Northern Brewer, Cascade) Other: (Roasted Pecan, Gypsum)
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- Last Updated: 2024-03-10 17:28 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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