Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
55 lb |
Avangard - Pale 2-Row55 lb Pale 2-Row |
|
37 |
2 |
100% |
55 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
13.84 |
10% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
5.02 |
10% |
16 oz |
Citra16 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 200 °F
|
20 min |
19.36 |
80% |
20 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 oz |
Citra (Pellet) 19.999999954251 oz Citra (Pellet) Hops |
|
38.22 |
100% |
20 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19 gal |
|
Infusion |
-- |
155 °F |
60 min |
25 gal |
|
Sparge |
-- |
170 °F |
60 min |
Starting Grain Temp:
65 °F |
Priming
Method: Co2
Amount: 12.25
CO2 Level: 2.7 Volumes |
Target Water Profile
Balanced Profile
"BDC SMaSH" American Pale Ale beer recipe by BDC. All Grain, ABV 4.98%, IBU 38.22, SRM 3.48, Fermentables: (Pale 2-Row) Hops: (Citra) Other: (Calcium Chloride (anhydrous), Gypsum, Lactic acid, Whirlfloc, Biofine Clear)
Last Updated and Sharing
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- Last Updated: 2024-03-04 15:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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