Brew Log History
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 lb |
Northern Brewer - Wildflower Honey6 lb Wildflower Honey |
$ 3.50 / lb
$ 21.00 |
42 |
2 |
46.2% |
2 lb |
Maple Syrup2 lb Maple Syrup |
$ 5.00 / lb
$ 10.00 |
29.8 |
0 |
15.4% |
5 lb |
Banana5 lb Banana - (late fermenter addition) |
$ 0.79 / lb
$ 3.95 |
7.65 |
0 |
38.5% |
13 lbs / $ 34.95
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
11.10 g |
Fermaid O
|
|
Other |
Primary |
0 min. |
11.30 g |
Go-Ferm
|
|
Other |
Mash |
0 min. |
2 tbsp |
Vanilla extract
|
|
Spice |
Secondary |
0 min. |
1 lb |
Lactose
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Clovis, CA, USA (2017 avg)
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Banana Foster" Sweet Mead beer recipe by John Canada. Extract, ABV 10.22%, IBU 0, SRM 3.17, Fermentables: (Wildflower Honey, Maple Syrup, Banana) Other: (Fermaid O, Go-Ferm, Vanilla extract, Lactose)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-20 04:15 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top