Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 kg | Bestmalz - BEST Pale ale |
1.10 € / kg 4.40 € |
38.1 | 2.81 | 45.5% |
2.50 kg | Bestmalz - BEST Wheat Malt |
1.37 € / kg 3.43 € |
37.7 | 2.2 | 28.4% |
800 g | Simpsons - Vienna |
2.80 € / kg 2.24 € |
36 | 3.5 | 9.1% |
500 g | Simpsons - CaraMalt |
2.50 € / kg 1.25 € |
34 | 14 | 5.7% |
1 kg | Honey - (late boil kettle addition) |
5.00 € / kg 5.00 € |
35 | 2 | 11.4% |
8.80 kg / 16.32 € |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
20 g | Rakau | Pellet | 9.1 | Boil | 30 min | 9.61 | 20% | |
40 g | Rakau | Pellet | 9.1 | Boil | 10 min | 9.06 | 40% | |
40 g | Rakau | Pellet | 9.1 | Boil | 5 min | 4.98 | 40% | |
100 g / 0.00 € |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
27.3 L | Strike | 69 °C | 67 °C | 60 min | |
29.29 L | Sparge | 76 °C | 76 °C | 15 min | |
Starting Mash Thickness:
3.5 L/kg Starting Grain Temp: 18 °C |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
250 g | Ginger |
8.00 € / kg 2.00 € |
Spice | Mash | 30 min. |
100 g | Ginger |
8.00 € / kg 0.80 € |
Spice | Mash | 10 min. |
100 g | Sweet Orange Peel |
20.80 € / kg 2.08 € |
Flavor | Mash | 5 min. |
4.88 € |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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|
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3.00 € |
CO2 Level: 0 Volumes |
Cost € | Cost % | |
---|---|---|
Fermentables | € | |
Steeping Grains (Extract Only) |
€ | |
Hops | € | |
Yeast | € | |
Other | € | |
Cost Per Barrel | € 0.00 | |
Cost Per Pint | € 0.00 | |
Total Cost | € 0.00 |