"Enter The Dragon" Dry Stout beer recipe by escollay. All Grain, ABV 6.12%, IBU 30.52, SRM 76.03, Fermentables: (Pilsen, Flaked Torrefied Maize, Rice Hulls, Cara 120 MD, Chocolate Malt, Black, Roasted Barley) Hops: (Columbus) Other: (Brown Sugar)
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Last Updated: 2024-06-18 23:13 UTC
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NEW Water Requirements:
Enter The Dragon
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Water Requirements:
Enter The Dragon
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Recipe Cost
£ (GBP)
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Gallons
Cost £
Cost %
Fermentables
£
Steeping Grains (Extract Only)
£
Hops
£
Yeast
£
Other
£
Cost Per Barrel
£0.00
Cost Per Pint
£0.00
Total Cost
£0.00
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