Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 lb |
Hopsteiner - Hallertauer Magnum2 lb Hallertauer Magnum Hops |
$ 0.00 / oz
$ 0.00 |
Pellet |
13 |
Boil at 212 °F
|
60 min |
15.9195 |
100% |
|
2 lbs
/ $ 0.00
|
Priming
|
Method: sucrose
Temp: 68 °F
|
Target Water Profile
Balanced Profile
"Village" American Light Lager beer recipe by Drakehoffman424. All Grain, ABV 4.1988%, IBU 15.9195, SRM 2.87942, Fermentables: (Bohemian Pilsner, White Wheat) Hops: (Hallertauer Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-27 04:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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