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Centennial Blonde Ale

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Four Dogs Brewing
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)

Created: Tuesday February 27th 2024

Impeachment Ale

by Lil' Wheaty's

OG: 1.055 FG: 1.013 ABV: 5.8% IBU: 27

NOLA Blonde clone

by Herr Braumeister

OG: 1.049 FG: 1.009 ABV: 5.2% IBU: 23

Brewzilla #1

by mitchromig

OG: 1.048 FG: 1.009 ABV: 5.1% IBU: 21

Original Gravity:

1.051

Final Gravity:

1.010

ABV (standard):

5.4%

IBU (tinseth):

22.4

SRM (morey):

4.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	Briess - Brewers Malt 2-Row8 lb Brewers Malt 2-Row	37	1.8	76.2%
1 lb	Briess - Carapils Malt1 lb Carapils Malt	34.5	1.5	9.5%
0.75 lb	Briess - Caramel Malt - 10L0.75 lb Caramel Malt - 10L	35.4	10	7.1%
0.75 lb	Briess - Goldpils Vienna Malt0.75 lb Goldpils Vienna Malt	36.8	3.5	7.1%
10.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.30 oz	Yakima Chief Hops - Centennial0.3 oz Centennial Hops	Pellet	8.9	Boil	60 min	10.33	28.6%
0.25 oz	Yakima Chief Hops - Centennial0.25 oz Centennial Hops	Pellet	8.9	Boil	35 min	7.13	23.8%
0.25 oz	Northern Brewer - Cascade0.25 oz Cascade Hops	Pellet	6.4	Boil	20 min	3.75	23.8%
0.25 oz	Northern Brewer - Cascade0.25 oz Cascade Hops	Pellet	6.4	Boil	5 min	1.23	23.8%
1.05 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.55 oz	Yakima Chief Hops - Centennial (Pellet)	17.46	52.4%
0.50 oz	Northern Brewer - Cascade (Pellet)	4.98	47.6%
1.05 oz / $ 0.00

Yeast

Danstar - Nottingham Ale Yeast

Amount:	1 Each	Cost:
Attenuation (custom):	81%	Flocculation:	High
Optimum Temp:	57 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 92 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 11.21 psi Temp: 35 °F CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
5	4	0	0	1	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

104

Views

Brews

Public: Yup, Shared
Last Updated: 2024-03-19 11:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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