Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Cluster5 g Cluster Hops |
|
Pellet |
6.5 |
Boil
|
45 min |
5.66 |
38.5% |
|
5 g |
Cluster5 g Cluster Hops |
|
Pellet |
6.5 |
Boil
|
18 min |
3.48 |
38.5% |
|
3 g |
Cluster3 g Cluster Hops |
|
Pellet |
6.5 |
Boil
|
1 min |
0.16 |
23.1% |
|
13 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
13 g |
Cluster (Pellet) 13 g Cluster (Pellet) Hops |
|
9.3 |
100.1% |
|
13 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1 gal |
|
Steeping |
165 °F |
154 °F |
500 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
64 °F |
Priming
|
Method: sucrose
Temp: 68 °F
CO2 Level: 0 Volumes |
Target Water Profile
Light colored and hoppy
"Guilt "Free" Show" Cream Ale beer recipe by Brewer #419689. All Grain, ABV 3.3%, IBU 9.3, SRM 3.08, Fermentables: (Standard 6-Row, Two-Row Pale, Carapils Malt, Maltodextrin) Hops: (Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-22 17:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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