Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
400.01 L |
|
Strike |
74 °C |
71 °C |
60 min |
150 L |
|
Sparge |
80 °C |
79 °C |
30 min |
Starting Mash Thickness:
6.154 L/kg
Starting Grain Temp:
25 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
35.51 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: co2
Amount: 0.85 bar
Temp: 4 °C
CO2 Level: 2.55 Volumes |
Target Water Profile
Balanced Profile
"Guavity pale ale(causeway brewing)" American Pale Ale beer recipe by Benny Tong. All Grain, ABV 4.24%, IBU 13.93, SRM 4.33, Fermentables: (Pilsner, CaraAmber, Carapils (Dextrine Malt)) Hops: (Citra) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-26 16:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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