Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Pilgrim7 g Pilgrim Hops |
|
Pellet |
11 |
Boil at 80 °C
|
60 min |
18.74 |
12.3% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
6.18 |
35.1% |
|
30 g |
Styrian Goldings30 g Styrian Goldings Hops |
|
Pellet |
2.5 |
Boil
|
10 min |
6.62 |
52.6% |
|
57 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
Irish Moss
|
|
Fining |
Mash |
15 min. |
Target Water Profile
Balanced Profile
Notes
Mashed for 1 hour at 68 down to 63
Boil at 5:15pm
Chill to 35oC, transfer
Pitch, wrap in blanket
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-21 20:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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