Fermentation History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Sorachi Ace0.5 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
22.55 |
20% |
|
1 oz |
Sorachi Ace1 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
5 min |
8.99 |
40% |
|
1 oz |
Taiheke1 oz Taiheke Hops |
|
Pellet |
7 |
Boil
|
5 min |
5.67 |
40% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Sorachi Ace (Pellet) 1.4999999965689 oz Sorachi Ace (Pellet) Hops |
|
31.54 |
60% |
|
1 oz |
Taiheke (Pellet) 0.99999999771257 oz Taiheke (Pellet) Hops |
|
5.67 |
40% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
149 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Milwaukee County
"Liaison" Saison beer recipe by Jonathan Greene. All Grain, ABV 7.19%, IBU 37.21, SRM 4.52, Fermentables: (Bohemian Pilsner, Red Wheat, Carapils, Brewers Malt 2-Row, Invert Sugar Syrup) Hops: (Sorachi Ace, Taiheke)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-07 01:39 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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