Strawberry Kiwi Berliner Weisse Beer Recipe | All Grain Berliner Weisse | Brewer's Friend

Strawberry Kiwi Berliner Weisse

247 calories 28.1 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 130 gallons (fermentor volume)
Pre Boil Size: 150 gallons
Pre Boil Gravity: 15.7 °P (recipe based estimate)
Post Boil Gravity: 17.9 °P (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 247 calories (Per 12oz)
Carbs: 28.1 g (Per 12oz)
Created: Tuesday February 20th 2024
17.9 °P
5.6 °P
6.8%
26.3
3.9
n/a
201.98
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
192.50 lb Malteurop - Pilsen Malt192.5 lb Pilsen Malt $ 0.87 / lb
$ 167.48 		37.44 1.7 65.8%
50 lb Grain Millers - Flaked White Wheat50 lb Flaked White Wheat $ 0.69 / lb
$ 34.50 		36 1.6 17.1%
50 lb Grain Millers - Rolled Oats50 lb Rolled Oats 33 2.2 17.1%
292.50 lbs / $ 201.98
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 oz Mandarina Bavaria24 oz Mandarina Bavaria Hops Pellet 8.5 Boil 60 min 26.31 100%
24 oz / $ 0.00
 
Yeast
Apex - Saison Calais French Ale Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
30%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3087 B cells required
Apex - San Diego (Chico) Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
70%
Flocculation:
High
Optimum Temp:
64 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3087 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Strawberry Kiwi Berliner Weisse" Berliner Weisse beer recipe by Brewer #386546. All Grain, ABV 6.78%, IBU 26.31, SRM 3.85, Fermentables: ( Pilsen Malt, Flaked White Wheat, Rolled Oats) Hops: (Mandarina Bavaria)
Recipe Picture
Last Updated and Sharing
 
126
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-02-20 16:48 UTC
NEW Water Requirements:
Strawberry Kiwi Berliner Weisse
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Strawberry Kiwi Berliner Weisse
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information