Cat & Pigeon Beer Recipe | All Grain American Pale Ale | Brewer's Friend

Cat & Pigeon

150 calories 13.8 g 12 L
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 55 liters (ending kettle volume)
Pre Boil Size: 61.6 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: null
Hop Utilization: 80%
Calories: 150 calories (Per 12L)
Carbs: 13.8 g (Per 12L)
Created: Monday February 19th 2024
1.046
1.009
4.9%
32.2
7.3
5.3
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg Simpsons - Finest Pale Ale Maris Otter8 kg Finest Pale Ale Maris Otter 37 2.6 72.7%
2 kg Simpsons - Cornish Gold2 kg Cornish Gold 36 9.5 18.2%
0.50 kg Crisp Malting - Munich Malt0.5 kg Munich Malt 37 10 4.5%
0.50 kg Crisp Malting - Crystal Light - 45L0.5 kg Crystal Light - 45L 33.1 45 4.5%
11 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Barth-Haas - Pilgrim20 g Pilgrim Hops Pellet 11.5 Boil 60 min 9.21 6.3%
20 g Charles Faram - East Kent Goldings20 g East Kent Goldings Hops Pellet 6.5 Boil 30 min 4 6.3%
20 g Charles Faram - Fuggles20 g Fuggles Hops Pellet 5.5 Boil 30 min 3.38 6.3%
30 g Charles Faram - East Kent Goldings30 g East Kent Goldings Hops Pellet 6.5 Boil 10 min 2.83 9.4%
30 g Charles Faram - Fuggles30 g Fuggles Hops Pellet 5.5 Boil 10 min 2.4 9.4%
100 g Aurora100 g Aurora Hops Pellet 8 Hop Stand at 80 °C 30 min 4.36 31.3%
100 g Pilgrim100 g Pilgrim Hops Pellet 11 Hop Stand at 80 °C 30 min 6 31.3%
320 g / £ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
20 g Gypsum Water Agt Mash 1 hr.
3.68 ml Lactic acid Water Agt Mash 1 hr.
0.66 ml Phosphoric acid Water Agt Sparge 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
3 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 472 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Cat & Pigeon" American Pale Ale beer recipe by null. All Grain, ABV 4.88%, IBU 32.18, SRM 7.34, Fermentables: (Finest Pale Ale Maris Otter, Cornish Gold, Munich Malt, Crystal Light - 45L) Hops: (Pilgrim, East Kent Goldings, Fuggles, Aurora) Other: (Calcium Chloride (anhydrous), Gypsum, Lactic acid, Phosphoric acid)
Brewer's Friend Logo
Last Updated and Sharing
 
188
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-05-08 12:36 UTC
NEW Water Requirements:
Cat & Pigeon
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Cat & Pigeon
Close
Print
Recipe Cost £ (GBP)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost £ Cost %
Fermentables £
Steeping Grains
(Extract Only)		 £
Hops £
Yeast £
Other £
Cost Per Barrel £ 0.00
Cost Per Pint £ 0.00
Total Cost £ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information