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Leap Beer 2024

Method: All Grain
Style: Doppelbock
Boil Time: 90 min
Batch Size: 16.5 gallons (fermentor volume)
Pre Boil Size: 18.76 gallons
Pre Boil Gravity: 1.109 (recipe based estimate)
Post Boil Gravity: 1.124 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Brewing Ferdaze...
Calories: 417 calories (Per 12oz)
Carbs: 42.2 g (Per 12oz)

Created: Monday February 19th 2024

Original Gravity:

1.124

Final Gravity:

1.031

ABV (standard):

12.2%

IBU (tinseth):

23.6

SRM (morey):

20.6

Mash pH

n/a

Cost $

n/a

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Fermentation History

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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
42 lb	Briess - Distillers Malt42 lb Distillers Malt	35.4	2.4	52.8%
15 lb	American - White Wheat15 lb White Wheat	40	2.8	18.9%
12 lb	Munich - Light 10L12 lb Munich - Light 10L	33	10	15.1%
3 lb	American - Carapils (Dextrine Malt)3 lb Carapils (Dextrine Malt)	33	1.8	3.8%
3 lb	American - Victory3 lb Victory	34	28	3.8%
3 lb	American - CaraCrystal Wheat Malt3 lb CaraCrystal Wheat Malt	34	55	3.8%
0.75 lb	American - Caramel / Crystal 150L0.75 lb Caramel / Crystal 150L	33	150	0.9%
0.39 lb	Thomas Fawcett - Roasted Wheat0.39 lb Roasted Wheat	32.2	325	0.5%
0.39 lb	Simpsons - Peated Malt0.39 lb Peated Malt	37.674	1.5	0.5%
79.53 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
6 oz	Domestic Hallertau6 oz Domestic Hallertau Hops	Leaf/Whole	3.9	First Wort	0 min	16.98	66.7%
3 oz	Domestic Hallertau3 oz Domestic Hallertau Hops	Leaf/Whole	3.9	Boil	45 min	6.62	33.3%
9 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
9 oz	Domestic Hallertau (Leaf/Whole)		23.6	100%
9 oz / $ 0.00

Yeast

Imperial Yeast - G03 Dieter

Amount:	6 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	60 - 69 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 632 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

381

Views

Brews

Public: Yup, Shared
Last Updated: 2024-03-01 01:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Leap Beer 2024

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