Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
180 g |
Styrian Golding180 g Styrian Golding Hops |
|
Pellet |
3.4 |
Boil
|
60 min |
10.38 |
30.4% |
100 g |
Saaz100 g Saaz Hops |
|
Pellet |
3.3 |
Boil
|
30 min |
4.3 |
16.9% |
200 g |
Saaz200 g Saaz Hops |
|
Pellet |
3.3 |
Boil
|
12 min |
4.69 |
33.8% |
112 g |
Crystal112 g Crystal Hops |
|
Pellet |
4.3 |
Boil
|
12 min |
3.42 |
18.9% |
592 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
180 g |
Styrian Golding (Pellet) 180 g Styrian Golding (Pellet) Hops |
|
10.38 |
30.4% |
300 g |
Saaz (Pellet) 300 g Saaz (Pellet) Hops |
|
8.99 |
50.7% |
112 g |
Crystal (Pellet) 112 g Crystal (Pellet) Hops |
|
3.42 |
18.9% |
592 g
/ $ 0.00
|
Target Water Profile
Nestle Pure life 2017
"SSB - Wit - WIP" Witbier beer recipe by shrob. All Grain, ABV 4.99%, IBU 22.8, SRM 4.18, Fermentables: (Chateau Pilsen Malt, Château Wheat Blanc, Flaked Wheat, Flaked Oats) Hops: (Styrian Golding, Saaz, Crystal) Other: (Orange Zest, Coriander Seed)
Last Updated and Sharing
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- Last Updated: 2024-02-16 04:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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