Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Magnum1.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
24.6 |
42.9% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
1.9 |
28.6% |
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
1.2 |
28.6% |
3.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Magnum (Pellet) 1.4999999965689 oz Magnum (Pellet) Hops |
|
24.6 |
42.9% |
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
1.9 |
28.6% |
1 oz |
Styrian Goldings (Pellet) 0.99999999771257 oz Styrian Goldings (Pellet) Hops |
|
1.2 |
28.6% |
3.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Tripel Double" Belgian Tripel beer recipe by Brewer #416854. All Grain, ABV 8.52%, IBU 27.69, SRM 5.01, Fermentables: (Pilsner, Belgian Candi Sugar - Clear/Blond (0L), Caramel Pils, Wheat, CaraVienne) Hops: (Magnum, Saaz, Styrian Goldings) Other: (Calcium Chloride (anhydrous), Gypsum, Lactic acid)
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- Last Updated: 2024-04-15 23:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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