Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Yakima Valley Hops - Chinook1 oz Chinook Hops |
|
Pellet |
13.1 |
Boil
|
40 min |
14.24 |
100% |
1 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.50 oz |
Epsom Salt
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Bell County, Texas
"Exp 1" American Pale Ale beer recipe by evanlouis. BIAB, ABV 5.06%, IBU 14.24, SRM 5.61, Fermentables: (Munich Millet Malt, Pale Millet Malt, Red sorghum) Hops: (Chinook) Other: (Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-14 18:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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