| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 0 g | Corn Sugar - Dextrose |
$ 0.13 / oz $ 0.00 |
42 | 0.5 | 100% |
| 0 g / $ 0.00 | |||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 1.50 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
| 3 g | Chalk | Water Agt | Mash | 1 hr. | |
| 1 g | Epsom Salt | Water Agt | Mash | 1 hr. | |
| 2.10 g | Gypsum | Water Agt | Mash | 1 hr. | |
| 1.20 g | Salt | Water Agt | Mash | 1 hr. | |
| 0.10 each | CO2 / 0.3 Pounds |
$ 2.60 / lb $ 0.26 |
Other | Mash | 0 min. |
| 4.75 gal | Reverse Osmosis |
$ 0.39 / gal $ 1.85 |
Other | Mash | 0 min. |
| 2 each | Diet Tonic Water Mix |
$ 5.00 / each $ 10.00 |
Water Agt | Mash | 0 min. |
| $ 12.11 | |||||
| Method: co2 Amount: 15.88 psi Temp: 37 °F CO2 Level: 3 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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