Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
22.49 |
33.3% |
0.50 oz |
Tettnanger0.5 oz Tettnanger Hops |
$ 1.29 / oz
$ 0.65 |
Pellet |
4.5 |
Boil
|
5 min |
1.48 |
33.3% |
0.50 oz |
Tettnanger0.5 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
1 min |
0.32 |
33.3% |
1.50 oz
/ $ 0.65
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Magnum (Leaf/Whole) 0.49999999885628 oz Magnum (Leaf/Whole) Hops |
|
22.49 |
33.3% |
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
$ 1.29 / oz
$ 1.29 |
1.8 |
66.6% |
1.50 oz
/ $ 1.29
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Batch Sparge |
152 °F |
152 °F |
60 min |
Target Water Profile
Balanced Profile II
"Munich Dunkel 5 gallon" Munich Dunkel beer recipe by johnnybison. BIAB, ABV 5.69%, IBU 24.29, SRM 24.99, Fermentables: (Munich Type II (Dark), White Wheat, Vienna, Carafa Special Type II, Rice Hulls) Hops: (Magnum, Tettnanger) Other: (Chalk, Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Salt, Baking Soda, 5.2 pH Stabilizer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-13 19:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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