Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
38 g |
Styrian Goldings38 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
25.65 |
88.4% |
|
5 g |
Styrian Goldings5 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
1.67 |
11.6% |
|
43 g
/ 0.00 €
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Whole Cloves
|
|
Water Agt |
Primary |
0 min. |
|
50 g |
Sweet Orange Peel
|
|
Flavor |
Primary |
0 min. |
|
0.70 tsp |
Star Anise
|
|
Water Agt |
Secondary |
0 min. |
Target Water Profile
Balanced Profile
"Affligem clone" Belgian Blond Ale beer recipe by Peter. All Grain, ABV 6.33%, IBU 27.32, SRM 6.89, Fermentables: (Pilsner, Aromatic Malt, CaraMunich, Belgian Candi Sugar - Clear/Blond (0L), Munich) Hops: (Styrian Goldings) Other: (Whole Cloves, Sweet Orange Peel, Star Anise)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-28 11:09 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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