test　NON　AL Beer Recipe | BIAB American IPA | Brewer's Friend

test　NON　AL

49 calories 11.1 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 10.84 liters
Pre Boil Gravity: 1.007 (recipe based estimate)
Post Boil Gravity: 1.015 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 49 calories (Per 330ml)
Carbs: 11.1 g (Per 330ml)
Created: Thursday February 8th 2024
1.015
1.013
0.3%
21.8
3.4
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
150 g Great Western - Premium 2-Row150 g Premium 2-Row 37 2 39.7%
50 g American - Carapils (Dextrine Malt)50 g Carapils (Dextrine Malt) 33 1.8 13.2%
50 g American - Vienna50 g Vienna 35 4 13.2%
56 g Flaked Barley56 g Flaked Barley 32 2.2 14.8%
42 g Flaked Oats42 g Flaked Oats 33 2.2 11.1%
30 g American - Caramel / Crystal 40L30 g Caramel / Crystal 40L 34 40 7.9%
378 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Yakima Chief Hops - Nugget15 g Nugget Hops Pellet 14.5 Whirlpool 20 min 21.75 22.1%
11 g Citra11 g Citra Hops Pellet 11 Whirlpool at 75 °C 20 min 16.2%
7 g Galaxy7 g Galaxy Hops Pellet 14.25 Whirlpool at 75 °C 20 min 10.3%
10 g Galaxy10 g Galaxy Hops Pellet 14.25 Dry Hop 3 days 14.7%
25 g Citra25 g Citra Hops Pellet 11 Dry Hop 3 days 36.8%
68 g / $ 0.00
 
Yeast
Fermentis - LA 01
Amount:
1 Each
Cost:
Attenuation (avg):
15%
Flocculation:
Low
Optimum Temp:
18 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 7 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"test　NON　AL" American IPA beer recipe by surfk. BIAB, ABV 0.3%, IBU 21.75, SRM 3.42, Fermentables: (Premium 2-Row, Carapils (Dextrine Malt), Vienna, Flaked Barley, Flaked Oats, Caramel / Crystal 40L) Hops: (Nugget, Citra, Galaxy)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-02-08 08:22 UTC
NEW Water Requirements:
test　NON　AL
Equipment Profile Used

System Default

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Water Requirements:
test　NON　AL
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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