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C+

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 17.88 gallons
Post Boil Size: 15.73 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Hop Utilization: 96%
Calories: 182 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)

Created: Wednesday February 7th 2024

Original Gravity:

1.055

Final Gravity:

1.015

ABV (standard):

5.3%

IBU (tinseth):

51.5

SRM (morey):

5.4

Mash pH

n/a

Cost $

51.59

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
14 lb	Weyermann - Pilsner14 lb Pilsner	$ 0.93 / lb $ 13.02	36	1.5	42.4%
12 lb	Weyermann - Vienna Malt12 lb Vienna Malt	$ 0.95 / lb $ 11.42	37	3.5	36.4%
1.50 lb	Weyermann - Carafoam1.5 lb Carafoam	$ 0.94 / lb $ 1.41	34.5	2.2	4.5%
2 lb	Simpsons - Golden Naked Oats2 lb Golden Naked Oats	$ 1.26 / lb $ 2.52	27	7	6.1%
2 lb	Rahr - White Wheat2 lb White Wheat	$ 0.72 / lb $ 1.44	39.1	3.2	6.1%
1.50 lb	Simpsons - Munich Malt1.5 lb Munich Malt	$ 0.92 / lb $ 1.38	36.8	8	4.5%
33 lbs / $ 31.19

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Yakima Valley Hops - Citra1 oz Citra Hops	$ 1.29 / oz $ 1.29	Pellet	13.2	Boil at 210 °F	60 min	16.24	10%
0.75 oz	Yakima Valley Hops - AU Galaxy0.75 oz AU Galaxy Hops	$ 2.50 / oz $ 1.88	Pellet	15.3	Boil at 210 °F	30 min	10.85	7.5%
0.75 oz	Yakima Valley Hops - Idaho 70.75 oz Idaho 7 Hops	$ 1.18 / oz $ 0.89	Pellet	14	Boil at 210 °F	30 min	9.93	7.5%
1.50 oz	Yakima Valley Hops - Strata 1.5 oz Strata Hops		Pellet	12	Boil at 210 °F	0 min		15%
2 oz	Yakima Valley Hops - AU Galaxy2 oz AU Galaxy Hops	$ 2.50 / oz $ 5.00	Pellet	15.3	Whirlpool at 180 °F	20 min	5.35	20%
2 oz	Yakima Valley Hops - Idaho 72 oz Idaho 7 Hops	$ 1.18 / oz $ 2.36	Pellet	14	Whirlpool at 180 °F	20 min	4.89	20%
2 oz	Yakima Valley Hops - Strata 2 oz Strata Hops		Pellet	12	Whirlpool at 180 °F	20 min	4.19	20%
10 oz / $ 11.41

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Yakima Valley Hops - Citra (Pellet)	$ 1.29 / oz $ 1.29	16.24	10%
2.75 oz	Yakima Valley Hops - AU Galaxy (Pellet)	$ 2.50 / oz $ 6.87	16.2	27.5%
2.75 oz	Yakima Valley Hops - Idaho 7 (Pellet)	$ 1.18 / oz $ 3.24	14.82	27.5%
3.50 oz	Yakima Valley Hops - Strata (Pellet)		4.19	35%
10 oz / $ 11.41

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:	$ 8.99 / each $ 8.99
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 270 B cells required

$ 8.99 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

HOTN

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

250

Views

Brews

Public: Yup, Shared
Last Updated: 2024-02-12 16:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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