DOZE Team Comp Cal Common Beer Recipe | All Grain California Common | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

DOZE Team Comp Cal Common

185 calories 19.2 g 16 oz
brewer logo
Beer Stats
Method: All Grain
Style: California Common
Boil Time: 60 min
Batch Size: 18 gallons (ending kettle volume)
Pre Boil Size: 20 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 185 calories (Per 16oz)
Carbs: 19.2 g (Per 16oz)
Created: Monday February 5th 2024
1.056
1.014
5.5%
42.6
11.3
5.4
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
27 lb Admiral - Gallagher's Best27 lb Gallagher's Best 38 2.5 79%
3.50 lb Admiral - Midway3.5 lb Midway 37 10 10.2%
1.25 lb Bairds - English Carastan Malt1.25 lb English Carastan Malt 35.4 35 3.7%
1.25 lb United Kingdom - Crystal 55L1.25 lb Crystal 55L 34 55 3.7%
1 lb Briess - Victory Malt1 lb Victory Malt 34.5 28 2.9%
3 oz Briess - Midnight Wheat Malt3 oz Midnight Wheat Malt - (late boil kettle addition) 25 550 0.5%
34.19 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.75 oz Magnum1.75 oz Magnum Hops Pellet 15.7 Boil 60 min 28.94 17.9%
4 oz Northern Brewer4 oz Northern Brewer Hops Pellet 5.8 Boil 10 min 8.86 41%
4 oz Northern Brewer4 oz Northern Brewer Hops Pellet 5.8 Whirlpool 15 min 4.83 41%
9.75 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
15 g Gypsum Water Agt Mash 1 hr.
8 ml Lactic acid Water Agt Mash 1 hr.
7 ml Lactic acid Water Agt Sparge 1 hr.
 
Yeast
White Labs - San Francisco Lager Yeast WLP810
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
58 - 65 °F
Starter:
Yes
Fermentation Temp:
60 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 705 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 90 150 0
Mash Chemistry and Brewing Water Calculator
"DOZE Team Comp Cal Common" California Common beer recipe by TrevStar. All Grain, ABV 5.5%, IBU 42.62, SRM 11.34, Fermentables: (Gallagher's Best, Midway, English Carastan Malt, Crystal 55L, Victory Malt, Midnight Wheat Malt) Hops: (Magnum, Northern Brewer) Other: (Gypsum, Lactic acid)
Brewer's Friend Logo
Last Updated and Sharing
 
311
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-02-19 01:19 UTC
NEW Water Requirements:
DOZE Team Comp Cal Common
Equipment Profile Used

System Default

Close
Print
Water Requirements:
DOZE Team Comp Cal Common
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information