Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
75 kg |
Weyermann - Pale Ale75 kg Pale Ale |
|
39 |
2.3 |
26.7% |
|
6 kg |
Rice Hulls6 kg Rice Hulls |
|
0 |
0 |
2.1% |
|
200 kg |
US - Rwandan Sorghum200 kg US - Rwandan Sorghum |
|
23 |
3 |
71.2% |
|
281 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
250 g |
Columbus250 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
8.58 |
13.5% |
|
800 g |
Centennial800 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 80 °C
|
30 min |
5.6 |
43.2% |
|
800 g |
Columbus800 g Columbus Hops |
|
Pellet |
15 |
Whirlpool at 80 °C
|
30 min |
8.4 |
43.2% |
|
1,850 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,050 g |
Columbus (Pellet) 1050 g Columbus (Pellet) Hops |
|
16.98 |
56.7% |
|
800 g |
Centennial (Pellet) 800 g Centennial (Pellet) Hops |
|
5.6 |
43.2% |
|
1,850 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
320 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Pale Ale - 1000L - Martin (TES006)" No Profile Selected beer recipe by magee_b. All Grain, ABV 4.75%, IBU 22.58, SRM 5.36, Fermentables: (Pale Ale, Rice Hulls, US - Rwandan Sorghum) Hops: (Columbus, Centennial) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-07 12:50 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
