neikua Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
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neikua

236 calories 24.5 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 80 gallons (fermentor volume)
Pre Boil Size: 83 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 236 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)
Created: Monday February 5th 2024
1.071
1.018
7.0%
49.5
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
125 lb Prairie Malt - Two-Row Pale125 lb Two-Row Pale 39.1 2 67.6%
35 lb American - White Wheat35 lb White Wheat 40 2.8 18.9%
25 lb BA Malt - Avena25 lb Avena 33 2.2 13.5%
185 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.75 lb Yakima Valley Hops - Sabro2.75 lb Sabro Hops Pellet 15.1 Hop Stand at 204 °F 0 min 28.61 25%
2.75 lb Citra2.75 lb Citra Hops Pellet 11 Hop Stand at 204 °F 0 min 20.84 25%
1 lb Yakima Valley Hops - Sabro1 lb Sabro Hops Pellet 15.1 Dry Hop (High Krausen) 0 days 9.1%
1 lb Citra1 lb Citra Hops Pellet 11 Dry Hop (High Krausen) 0 days 9.1%
1.75 lb Yakima Valley Hops - Sabro1.75 lb Sabro Hops Pellet 15.1 Dry Hop 0 days 15.9%
1.75 lb Citra1.75 lb Citra Hops Pellet 11 Dry Hop 0 days 15.9%
11 lbs / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"neikua" Specialty IPA: New England IPA beer recipe by Brewer #417748. All Grain, ABV 7%, IBU 49.46, SRM 4.52, Fermentables: (Two-Row Pale, White Wheat, Avena) Hops: (Sabro, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2024-02-05 01:10 UTC
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