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Poseidon

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jericho Brew
Calories: 176 calories (Per 12oz)
Carbs: 15 g (Per 12oz)

Created: Saturday February 3rd 2024

Morning Brew

by CaitTheBattlefield

OG: 1.063 FG: 1.016 ABV: 6.2% IBU: 60

Snowshine

by Beardyman

OG: 1.066 FG: 1.016 ABV: 6.5% IBU: 47

2-Row IPA

OG: 1.052 FG: 1.010 ABV: 5.5% IBU: 61

Original Gravity:

1.054

Final Gravity:

1.009

ABV (standard):

5.8%

IBU (tinseth):

58.4

SRM (morey):

3.7

Mash pH

n/a

Cost $

27.89

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Brew Log History

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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 lb	Rahr - Pale 2-Row10 lb Pale 2-Row	$ 1.45 / lb $ 14.50	37	1.8	87%
0.50 lb	American - Vienna0.5 lb American - Vienna	$ 2.24 / lb $ 1.12	35	4	4.3%
1 lb	Bob's Red MIll - Flaked Oats1 lb Flaked Oats	$ 2.99 / lb $ 2.99	33	1	8.7%
11.50 lbs / $ 18.61

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Trident0.5 oz Trident Hops	$ 2.69 / oz $ 1.35	Pellet	13.5	Boil	60 min	25.69	20%
1 oz	Cascade1 oz Cascade Hops	$ 1.99 / oz $ 1.99	Pellet	7	Boil	30 min	20.47	40%
1 oz	Cluster1 oz Cluster Hops	$ 2.79 / oz $ 2.79	Pellet	6.5	Boil	15 min	12.28	40%
2.50 oz / $ 6.13

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.50 oz	Trident (Pellet)	$ 2.69 / oz $ 1.34	25.69	20%
1 oz	Cascade (Pellet)	$ 1.99 / oz $ 1.99	20.47	40%
1 oz	Cluster (Pellet)	$ 2.79 / oz $ 2.79	12.28	40%
2.50 oz / $ 6.12

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 3.15 / each $ 3.15
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 97 B cells required

$ 3.15 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

127

Views

Brews

Public: Yup, Shared
Last Updated: 2024-02-03 16:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Poseidon

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