Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Magnum2 oz Magnum Hops |
|
Pellet |
12 |
Boil
|
45 min |
4.91 |
20% |
|
8 oz |
El Dorado8 oz El Dorado Hops |
|
Leaf/Whole |
11.6 |
Whirlpool
|
15 min |
31.59 |
80% |
|
10 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Magnum (Pellet) 1.9999999954251 oz Magnum (Pellet) Hops |
|
4.91 |
20% |
|
8 oz |
El Dorado (Leaf/Whole) 7.9999999817006 oz El Dorado (Leaf/Whole) Hops |
|
31.59 |
80% |
|
10 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.55 gal |
|
Sparge |
163 °F |
154 °F |
60 min |
|
|
|
Fly Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
67 °F |
Target Water Profile
Balanced Profile
"Hazy" Specialty IPA: New England IPA beer recipe by shaggydh. All Grain, ABV 7.12%, IBU 36.51, SRM 6.39, Fermentables: (Pale Ale, Flaked White Wheat, Brewers Oat Flakes / Flaked oats, Carapils Malt) Hops: (Magnum, El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-02 02:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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