Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3,000 g |
El Dorado3000 g El Dorado Hops |
|
Pellet |
13.7 |
Whirlpool at 98 °C
|
0 min |
15.62 |
35.3% |
|
2,500 g |
El Dorado2500 g El Dorado Hops |
|
Pellet |
13.7 |
Dry Hop (High Krausen) at 38 °C
|
4 days |
10.28 |
29.4% |
|
3,000 g |
El Dorado3000 g El Dorado Hops |
|
Pellet |
13.7 |
Dry Hop at 20 °C
|
4 days |
12.33 |
35.3% |
|
8,500 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8,500 g |
El Dorado (Pellet) 8500 g El Dorado (Pellet) Hops |
|
38.23 |
100% |
|
8,500 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
900 L |
|
Strike |
74 °C |
67 °C |
50 min |
|
640 L |
|
Sparge |
80 °C |
76 °C |
20 min |
|
100 L |
underlet |
Infusion |
-- |
80 °C |
2 min |
|
|
|
Vorlauf |
-- |
-- |
10 min |
Starting Mash Thickness:
2.82 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Light colored and hoppy
"El Dorado Single Hop" American IPA beer recipe by Jeffrey J Barry. All Grain, ABV 6.08%, IBU 38.23, SRM 8.66, Fermentables: (Premium Pilsner, OiO Oat Flakes / Rolled oats, flaked wheat, Vienna Malt, Carafa I) Hops: (El Dorado) Other: (Calcium Chloride (anhydrous), Gypsum, Lactic acid, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-19 21:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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