Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Cryo Pop28 g Cryo Pop Hops |
|
Pellet |
21 |
Whirlpool
|
15 min |
23.52 |
50% |
|
28 g |
Cryo Pop28 g Cryo Pop Hops |
|
Pellet |
21 |
Dry Hop
|
4 days |
|
50% |
|
56 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
56 g |
Cryo Pop (Pellet) 56 g Cryo Pop (Pellet) Hops |
|
23.52 |
100% |
|
56 g
/ $ 0.00
|
Target Water Profile
Burton on Trent (historic and decarbonated)
"Cryopop pale ale" American Pale Ale beer recipe by MV Brew Co.. All Grain, ABV 5.36%, IBU 23.52, SRM 5.58, Fermentables: (Pale 2-Row, CaraMunich II) Hops: (Cryo Pop) Other: (Calcium Chloride (anhydrous), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-01 20:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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