Fermentation History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
5.39 |
13.2% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
2.17 |
13.2% |
7 g |
Citra7 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 80 °C
|
2 min |
0.86 |
9.2% |
10 g |
Aurora10 g Aurora Hops |
0.08 € / g
0.80 € |
Pellet |
8.3 |
Boil
|
30 min |
6.3 |
13.2% |
14 g |
Hallertau Mittelfruh14 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Whirlpool at 80 °C
|
2 min |
0.59 |
18.4% |
10 g |
Sorachi Ace10 g Sorachi Ace Hops |
|
Pellet |
17.1 |
Whirlpool at 80 °C
|
5 min |
1.98 |
13.2% |
15 g |
Motueka15 g Motueka Hops |
|
Pellet |
7 |
Boil
|
15 min |
5.15 |
19.7% |
76 g
/ 0.80 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 L |
|
Infusion |
67 °C |
67 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Canning Salt
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Blondie Blonde" Blonde Ale beer recipe by SansLune. All Grain, ABV 5.06%, IBU 22.45, SRM 9.42, Fermentables: (Swaen Ale, Blackswaen Honey Biscuit, GoldSwaen Munich Light, Platinumswaen Sauer, Swaen Pilsner) Hops: (Citra, Aurora, Hallertau Mittelfruh, Sorachi Ace, Motueka) Other: (Canning Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-15 21:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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